FOR PARTIES OF 8 OR MORE
DRINKS NOT INCLUDED
65 PER PERSON
ALL DISHES SERVED FAMILY STYLE
FIRST COURSE
(AN ASSORTMENT OF)
Plateau De Fromage & Charcuterie *
tête de moine, camembert, taleggio, bresaola, soppressata, speck, served with cornichons, mustard and country bread
Zucchini Chips*
lightly battered & fried zucchini & eggplant with tzatziki, hummus & spicy feta dip
SECOND COURSE
(AN ASSORTMENT OF)
FILET MIGNON CARPACCIO*
arugula, fried shallot, capers, parmesan, evoo, balsamic reduction
Burrata *
with prosciutto, heirloom tomato, pickled eggplant, basil & olive oil, balsamic reduction
THIRD COURSE
(CHOOSE 3 ITEMS FOR YOUR GUESTS)
ZUCCHINI POMODORO*
(vegan, gluten free)
“Al Dente” fresh zucchini ribbons, San Marzano Tomatoes, white wine
add Paremsan Cheese
WILD MUSHROOM RISOTTO*
wild mushroom, white truffle oil
BAKED BRANZINO*
sauteed spinach, olive-lemon sauce
SWISS BRATWURST & AUSTRIAN KÄSEKRAINER SAUSAGE
contains veal, pork, reduced fat milk, egg, cheese, onion, garlic, served with vidalia onion sauce
CHICKEN SCHNITZEL
thinly pounded, breaded chicken breast
Sides
Spaetzli
Market Vegetables
Pommes Frites
dessert
(optional +10 per person)
ASSORTED “SELECT” DESSERTS
served family style
We don’t allow any outside beverages or food brought in.
This includes wine bottles.
We charge $ 5 per person for any cakes, sweets brought in.
*Gluten-free option apart from any bread/crackers.
